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ANVIL'S LIST OF 100 CLASSICS

GOLDEN RULE

caribbean rum, golden kiwi, lemon, macadamia

shaken by Alexander Nguyen

WORLDS END

navy strength gin, moscatel & fino sherry, trakal

stirred by Alejandro Medina

PLINYS TONIC

gin, lime, cucumber, mint, habanero

shaken by Bobby Heugel, 2009

 

THE FAR FIELDS

isle of skye scotch blend, haitian forest bitter

stirred by Zulcoralis Rodriguez

DEAR MARIE

rhum agricole, citrus, pine, rabarbaro amaro

shaken by Drew Bennett

BIFROST

aquavit, coconut, dill, amaro, lemon

shaken by Kory Nguyen

EL BUSTAMANTE

single barrel reposado tequila, americano rosa, amaro, kummel

stirred by Liliana Velasquez

SHORT STORY LONG

mushroom infused charanda, quinine, passionfruit

clarified by Brandon Choate

CAMPARI ALEXANDER

italian bitter, creme de cacao, cream

shaken by Sebastian Nahapetain, 2009

THE BRAVE

mezcal, tequila, curacao, angostura bitters

built by Bobby Heugel, 2008

ANVIL IRISH COFFEE

irish whiskey, greenway coffee, benedictine cream

brewed by Alex Negranza, 2017

NITRO CUBA LIBRE

(on tap) rums, mexican coca-cola, bitters

kegged by Matt Tanner

FAIRWEATHER

non-alcoholic 

lyre's spiced cane, ginger, lemon, non-alc sparkling chardonnay

shaken by Brandon Choate

DR. STRANGELOVE

non-alcoholic 

 seedlip spice, bitter orange aperitif

stirred by Alejandro Medina

SEASONAL HOUSE COCKTAILS

$13

OPEN 7 DAYS A WEEK 4 P.M. – 2. AM.

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